Operator Benefits
Cooking Methods
Handling Instructions
Grade: A
Kosher: No
Halal: No
Time | 8-16 min |
Temperature | 500°F |
Additional Instructions | Arrange frozen product in a single layer. |
Time | 12 - 15 min |
Temperature | 400°F |
Additional Instructions | Arrange frozen product in a single layer. |
Time | 20-25 min |
Temperature | 400°F |
Additional Instructions | Arrange frozen product in a single layer. |
Time | 3 1/2 - 4 min |
Temperature | 345-350°F |
Additional Instructions | Deep fry from frozen state. Fill basket 1/2 full. |
Time | 3 1/2 - 3 3/4 minutes |
Temperature | 500˚F |
Additional Instructions | Arrange frozen product in a single layer on a perforated, non-stick basket. Cook for 3 1/2 - 3 3/4 minutes. Let stand for 1 minute before serving. |
Do not drop. Handle like eggs. Perishable, keep frozen. Store at 0°F or colder.